 | Newswire
Thompson Hotel Group to open London hotel 13 Dec, 2011
Belgraves, A Thompson Hotel, is a joint venture with The Harilela Group and the first transatlantic venture of the Thompson Hotel Group. A month before its January opening in London's Belgravia neighborhood, Belgraves has unveiled a collaboration with chef and food writer Mark Hix for the opening...More>>
|
 | Newswire
Tall order 22 Nov, 2011
High finish of the three dining outlets on the 102nd floor at the Ritz-Carlton Hong Kong was achieved through the collaboration of Japanese interior design firm, SPIN Design Studio and interior contractor, B.S.C. Contracting. More>>
|
Newswire
Morgans acquires controlling interest in The Light Group for $46.5M 18 Nov, 2011
Morgans Hotel Group CEO Michael Gross said the acquisition "will position us to increase our food and beverage profits, drive average daily rate growth at existing hotels and win and service new management agreements."More>>
|
 | Article
Revenue Management: Group refines 'stay at one, dine at all' 22 Jun, 2011
Finding a solution for bringing business back to a hotel brands' f&b outlets.More>>
|
 | Newswire
Times Square Element property goes local 7 Jun, 2011
Element Times Square West partners with a community sponsored agriculture group.More>>
|
 | Newswire
New restaurant opens at Wisconsin Holiday Inn 4 Feb, 2011
The Stevens Point restaurant is the newest addition to the Stevens Point, Wis., Holiday Inn Hotel & Convention Center. More>>
|
 | Newswire
Westin Houston Memorial City opens Trattoria Il Mulino 30 Dec, 2010
Il Mulino New York has been a fixture of the New York City dining scene since 1981.More>>
|
 | Newswire
Palmer House Hilton greens F&B 6 Nov, 2010
Chicago's Palmer House Hilton extended its sustainability efforts to its F&B operations by adopting some simple strategies.More>>
|
 | Newswire
Carlson brings expanded breakfast to North America 27 Oct, 2010
The new breakfast buffet includes an array of healthier breakfast options along with omelets and burritos.More>>
|
 | Newswire
Disney resort retools minibar concept 16 Jul, 2010
At the Walt Disney World Swan and Dolphin resort, guests custom-order snack and drink items for their in-room mini-fridge. The items are then delivered and stocked with no delivery or service charge.More>>
|
