Classic silhouette: Blue Leaf Hospitality’s Bergère armchair

Channeling the Régence period, the chair updates the classic silhouette with a cutout design between the back and arms.

Blue Leaf Hospitality launched the new Bergère Armchair. Said to channel the Régence period, the armchair updates the classic silhouette with a cutout design found between the back and arms for a contemporary yet still regal look. The armchair is upholstered, and its straight angle is softened by the back’s curvilinear shape. Polished brass nailheads trim the silver upholstery and are juxtaposed with the exposed wooden arms and legs.

Suggested Articles

On the event’s second and final day, Hotel Management caught up with various exhibitors to learn about the latest in hospitality design.

Anderson uses a kiln-dried hardwood frame with doweled joints and reinforced corner blocks.

The chair has a curving top rail and tapered legs, as well as flexible yet sturdy woven seat.