The InterContinental Danang has 197 rooms, suites and beachfront villas. Terraces and shuttered windows are featured in the rooms that start from over 753 square feet.
Taking six years to design and build, InterContinental Danang is the latest creation of Bill Bensley. The design features a template of earthy colors and bold features, marrying traditional and contemporary designs with the surrounding landscape.
Soon to arrive is the first three-star Michelin chef in Vietnam, Michel Roux at InterContinental Danang’s signature restaurant, La Maison 1888. Founder of UK restaurant The Waterside Inn, Roux will bring French cuisine to the Son Tra Peninsula. La Maison 1888 is one of three restaurants and two bars spread throughout the resort.
Other amenities include outdoor pools, and the Spa InterContinental. For younger guests, being offered is InterContinental’s signature kid’s club, Planet Trekkers.