New director of catering joins Hilton Cincinnati

(a room full of tables and chairs)

Hilton Cincinnati Netherland Plaza announced its recent hire of Walter F. Nemeth as director of catering. Nemeth will be responsible for social catering sales and working with the culinary team to enhance and deliver unparalleled events to wedding, gala and corporate clients.

Nemeth comes to Cincinnati with more than 20 years of catering sales and food management leadership. He has been the director of catering at the Georgian Terrace Hotel and the Grand Hyatt Buckhead Hotel in Atlanta, as well as the food and beverage director at the Doral Forresal Hotel and Conference Center in Princeton, N.J. He most recently owned and managed his own event company in Atlanta.

As an active member in the National Association of Catering and Events, Nemeth currently serves on the Foundation of NACE board as a trustee. He has also held the position of president, vice president and treasurer in the Greater Atlanta Chapter.