Healthy returns: Hotel Management's Wellness Roundtable 2016

Hotel guests care about wellness. In fact, they care so much about it that they are educating themselves on the subject and bringing that knowledge with them to every business they interact with. From the food they eat to the ingredients in their bath products, guests want to know what is going into and on their bodies and hotels are being forced to cater to that need.

And they've done a good job so far, stepping up to the plate with regards to health and wellness. From construction to operations, wellness has worked its way into ever facet of hospitality, something that was evident during a roundtable held at the EVEN Hotel in Rockville, Md. There, eight wellness experts convened to trade information and talk trends, all related to the wellness practice.

Here, then, is HOTEL MANAGEMENT’s roundtable on the subject. How, then, does your hotel shape up?

FREE DAILY NEWSLETTER

Like this story? Subscribe to Operations!

Hospitality professionals turn to Operations as their go-to source for breaking news on guest rooms, food & beverage, hospitality trends, management, and more. Sign up today to get news and updates delivered to your inbox daily and read on the go.

 

    Suggested Articles

    In its second day, the Hunter Hotel Investment Conference included discussions about the industry's financial future, employee culture and changes needed.

    Queensgate Investments has completed the acquisition of four Grange properties that will now be operated by Fattal Hotel Group.

    The Como Castello Del Nero is a repurposed 12th-century castle with 50 guestrooms, part of a historic estate in the Chianti wine region.