Keyword: Wischermann Partners
By self-operating its audiovisual/event technology services, the hotel is seeing an almost 40 percent year-over-year profitability improvement.
The company's new global expansion strategy capitalizes on the growing demand for independent hotels.
The new F&B leader at the Albuquerque, N.M., boutique has appeared on several Food Network shows and has been named the city's best chef twice.
Located adjacent to the hotel, Estelle Wine Bar & Bistro will feature a savory menu featuring modern American fare fused with European influences.
The president & CEO of Wischermann Partners spoke with HOTEL MANAGEMENT about the strength of the boutique and lifestyle market and the opportunities of the year to come.
Paul E. Cardona previously held positions at Four Seasons Hotel & Resorts, Rosewood Hotels and Resorts, Soho House & Co., Miami’s SLS Hotel and the Park Hyatt Chicago.
Lukus Kindlesparker previously was GM of several Atlanta properties, including the W Atlanta Midtown.
Each of the hotel’s 453 guestrooms has custom artwork and design details inspired by the city and region.
The hotel will feature a rooftop lounge that is reported to be the highest in the region and two other restaurants.