Keyword: Noble House Hotels & Resorts
The appointments comprise two executive chefs, a director of food and beverage, a restaurant general manager and an executive pastry chef.
The four promoted executives have worked a combined 44 years at the company.
Michael Feeley joins the Noble House Hotels & Resorts property from The McCormick Scottsdale.
The Longboat Key, Fla., boutique welcomes David Miller as F&B director, Jason Pellett as executive chef and Jeremy White as sous chef.
The Josie Hotel, which is slated to open early in 2018, is located at the base of Red Mountain Resort, one of the biggest ski resorts in western Canada.
Named the “Rock Stars & Guitars” program, guests are able to check out Emerald City’s acoustic or electric guitars and sheet music from the front desk.
Brooke Kravetz, a graduate of Cambridge School of Culinary Arts, enjoys taking classic recipes and flavors and transforming them into new creations.
Matt White has more than 10 years of experience, and most recently was sales manager at the Hyatt Regency Chicago.
Pebblebrook Hotel Trust owns the luxury boutique hotel, which is operated by Noble House Hotels & Resorts.
The Banyan Cay golf resort is the latest addition to the company's roster of premier properties throughout the United States.